Petrus is a French restaurant perched high above the city on the 56th floor of Island Shangri-la, offering a stunning harbour view and fine dining experience of contemporary French cuisine. Reminiscing of the grandiose era of Louis XIV, Petrus boats a decorative interior, with chandelier dotted across the dining room and heavy drapes next to the windows. The establishment serves up a 8-course seasonal tasting menu, with excellent wine pairing.
Pacific Place, Supreme Court Road, Central Hong Kong SAR
12noon – 2:30pm (Tuesday – Saturday)
(last order at 2pm)
6.30pm - 10pm (Tuesday - Saturday)
(last order at 9.30pm)
(852) 2820 8590
Garum, Curry, Coriander. Part of 8-course Degustation Menu. Subject to change.
Bresaola, Roses, Pepper Leaves. Part of 8-course Degustation Menu. Subject to change.
US / Brandt / Calotte / Truffle. Part of 8-course Degustation Menu. Subject to change.