Couple's Menus

Small Plates

Large Plates

Vegetables

Weekend Brunch

Drinks

Potato Head Hong Kong

Indonesian

Photo credits: Dishtag

About

Jia Group brings the world famous Potato Head to Hong Kong with a classy joint on Third Street in trendy Sai Ying Pun. Comprised of a dining room, bar and music room, Potato is a unique venue in the city that celebrates the food of Indonesia. With a menu designed for sharing, smaller plates such as Gado Gado Salad and Marinated Raw Tuna are ideal as starters, with Fried Crispy Duck, Baked Barramundi and Nasi Goreng also on the menu as heartier mains.

Address

100 Third St, Sai Ying Pun, Hong Kong

Opening hours

Monday to Friday 5–11PM
Saturday & Sunday 11AM–11PM

Contacts

+852 2858 6066

Couple's Menus

Journey through Sumatra & Java

HK$600

Starters: Batagor, Lumpia basah bandung, Tempeh tahu bacem Mains: Nasi goreng babi, Ayam kampung berantakan, Terong balado Dessert: Kue kojo kukus saus kopi

Journey through Indonesia

HK$700

Starters: Gohu ikan tuna, Batagor, Lumpia basah bandung Mains : Rendang daging sapi – west sumatra , Gulai udang,Oseng oseng kacang Panjang, Nasi putih Dessert: Kue coklat kacang mete.

Journey through Java & Bali

HK$800

Starters: Lumpia basah bandung, Gado gado, Sate babi Mains: Ikan bakar Jimbaran, Mie goreng jawa, Kangkung bumbu belacan Dessert: Lapis Surabaya

Small Plates

Gulai Udang Aceh

HK$135

Aceh style curry with assorted spices, curry leaves & tiger prawn tails

Gulai Udang Aceh

HK$135

Aceh style curry with assorted spices, curry leaves & tiger prawn tails

Gado Gado

HK$95

Assorted blanched garden vegetables tossed in a white cashew & peanut dressing served with fried shallots, free range egg, tempeh & garlic crackers

Ayam Kampung Berantakan

HK$105

Pan-Fried free range chicken topped with crispy garlic silvers, fried curry leaves, shredded oyster mushrooms, red chili & toasted coconut

Large Plates

Babi Guling

HK$600

Whole suckling pig. Available between February 1-14, good for a minimum of 8 people.

Ikan Bakar Jimbaran

HK$230

Grilled fish fillet Jimbaran-style served with shallot, lemongrass torch ginger, red bird’s eye chilli & coconut oil salsa

Babi Genyol

HK$110

Fried braised pork belly in Balinese spices, served with a spicy fried shallot & red chilli relish

Vegetables

Kailan Bumbu Blacan

HK$95

Wok-fried gai lan & shrimp paste with red spices

Weekend Brunch

Kue Lampur

HK$398

Indonesian mud cake served with marinated mix berries, coconut & chocolate ice cream

Es Cendol

HK$398

Long strands of rice flour infused pandan leaves served with ice, palm sugar & coconut milk

Asinan Sayur Dan Ayam

HK$398

Shredded grilled chicken, marinated vegetables salad in rosella flower dressing

Lumpia Goreng

HK$398

Fried Indonesian-style spring roll stuffed with bamboo shoots, garlic & egg served with pickles and sweet & spicy dip

Drinks

Tropics Old Fashioned

HK$110

Coconut fat-washed bourbon, roast pineapple skin syrup, turmeric bitters, stirred and served over ice

Bengal Bay Rum

HK$110

Havana 3 & Plantation Pineapple rums, Laird’s applejack, house vermouth & agave syrup, stirred down on a big cube with a spritz of bay rum

Minyak

HK$110

Blackstrap rum, falernum & lime, served over crushed ice with a float of Mr Black coffee amaro

Missionary’s Downfall #2

HK$110

Beefeater gin, almond, peach, mint, Hong Kong honey ferment & lime, blended

Tepache Swizzle

HK$110

Yellow chartreuse, mezcal, banana, tepache & lemon, served over crushed ice

Wiski Melati

HK$110

Chivas 12, pandan bourbon, jasmine, lemon verbena, green apple & lime

Potato Head Hong Kong

Indonesian

Couple's Menus

Small Plates

Large Plates

Vegetables

Weekend Brunch

Drinks

You May Also Like