About

Meals in Korea are always a family affair and the East Asian cuisine is beautifully served up at Chef Mingoo Kang's first overseas venture in Central. Literally translated to "One Family", Hansik Goo mixes European elements with traditional Korean fare to offer a unique tasting menu that is shared family style. Having already received 2 Michelin stars for his restaurants in Korea, Chef Kang brings his contemporary flair to Hong Kong with his modern take on classics such as Ginseng Chicken Soup and Beef Tartare.
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Address

1/F The Wellington, 198 Wellington Street, Central, Hong Kong

Opening hours

Lunch:
Mon-Sat: 12:00PM-3:00PM

Dinner:
Mon-Sat: 6:00PM-9:00PM

Contacts

+852 2798 8768

Tasting Menu
Add-Ons
Italian Cuisine
French Cuisine
Chinese Cuisine
Japanese Cuisine
Pizza
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