Meals in Korea are always a family affair and the East Asian cuisine is beautifully served up at Chef Mingoo Kang's first overseas venture in Central. Literally translated to "One Family", Hansik Goo mixes European elements with traditional Korean fare to offer a unique tasting menu that is shared family style. Having already received 2 Michelin stars for his restaurants in Korea, Chef Kang brings his contemporary flair to Hong Kong with his modern take on classics such as Ginseng Chicken Soup and Beef Tartare.
2/F, 8 Lyndhurst Terrace, Central
+852 2798 8768
Ginseng Chicken Soup Risotto. Served as part of Tasting Menu and availability is subject to seasonal change
Assorted Seasonal Korean Chips. Served as part of Tasting Menu and availability is subject to seasonal change