Antipasti

Pasta & Risotto

Secondi

Dolci

Giando

Italian

Photo credits: Dishtag, Giando

About

Giando is an Italian restaurant in Wan Chai, specialising in modern Italian cooking. Helmed by chef Gianni Caprioli, the menu incorporates ingredients that are always found in traditional Italian kitchens, showcasing his contemporary take on Italian cuisine. The restaurant stays true the Italian heritage, featuring ingredients from artisan producers, small family farms and Italy's best boutique wineries. Signatures include Gianni's spaghetti al ricci di mare, branzino al sale and vitello da latte in crosta al pistacchio.

Address

Shop 1, G/F, Tower 1, Starcrest, 9 Star Street, Wanchai, Hong Kong

Opening hours

Everyday
12 PM - 3 PM | 6 PM - 10:30 PM

Contacts

+852 25118912, info@giandorestaurant.com

Antipasti

Barbabietole

HK$178

Con rucola, pesche, caprino e balsamico. Beetroot Salad with Arugula, Goat Cheese, Peaches, Mixed Nuts & Aged Balsamic.

La Melanzana

HK$148

Baked eggplant “parmigiana tribute” gratinate with parmigiano, fresh tomato & basil

Carne Cruda di Fassona

HK$278

Fassona beef tartare with cold broth & Oscietra caviar

Ceviche d’Estate con pomodori cucurbitacee marinate

HK$158

Ceviche summer salad with marinated melon, cucumber & tomatoes with light sour sauce

Pasta & Risotto

Cavateli allo Scoglio

HK$228

Hand-Crafted Shell Pasta with Mixed Seafood & Fresh Cherry Tomato Sauce

Gianni’s Spaghetti ai Ricci di Mare

HK$328

Spaghetti “aglio e olio” style with fresh sea urchin & bottarga

Risotto Rucola, Limone Candito e Robiola

HK$188

Carnaroli risotto with lemon rocket & fresh robiola cheese

Secondi

Branzino al Sale

HK$388

Salt-Baked Italian Seabass with Mediterranean Tomato Crudités & Seasonal Vegetables

Vitello da Latte in Crosta al Pistacchio

HK$428

Roasted milk-fed veal chop with pistachio crust, sautéed mushrooms, golden apple purée & truffle reduction

Sogliola alla Mugnaia

HK$418

Pan-fried deboned whole dover sole with artichokes & aromatic herbs

Dolci

Tiramisù

HK$108

Homemade Giando’s Tiramisu

Giandoiotto

HK$118

Gianduiotto chocolate mousse served with lemon mascarpone sherbet

Gelato alla Vaniglia

HK$398

La Carapina con gelato alla vaniglia e i suoi condimenti - Vanilla Gelato with toppings.

Giando

Italian

Antipasti

Pasta & Risotto

Secondi

Dolci

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