Giando is an Italian restaurant in Wan Chai, specialising in modern Italian cooking. Helmed by chef Gianni Caprioli, the menu incorporates ingredients that are always found in traditional Italian kitchens, showcasing his contemporary take on Italian cuisine. The restaurant stays true the Italian heritage, featuring ingredients from artisan producers, small family farms and Italy's best boutique wineries. Signatures include Gianni's spaghetti al ricci di mare, branzino al sale and vitello da latte in crosta al pistacchio.
Shop 1, G/F, Tower 1, Starcrest, 9 Star Street, Wanchai, Hong Kong
12 PM - 3 PM | 6 PM - 10:30 PM
+852 25118912, firstname.lastname@example.org
Con rucola, pesche, caprino e balsamico. Beetroot Salad with Arugula, Goat Cheese, Peaches, Mixed Nuts & Aged Balsamic.