Emporio Antico

Modern Western

Photo credits: Emporio Antico

About

Emporio Antico is a restaurant, lounge and importer of luxury foods in Hong Kong. With an intimate dining space, the modern western restaurant delivers a unique and excellent dining experience through its high quality products and extensive wine list. Chef Mike Boyle works diligently to bridge the gap between high quality products, proper execution and value for money. Emporio Antico sources top-quality products such as fresh seasonal truffles, Kaluga Queen caviar, aged balsamic vinegar and saffron. The wine list also features a wide range of varietal and blends, representing numerous countries on multiple continents.

Address

239,18/F Hennessy Road, Wan Chai, Hong Kong

Opening hours

Monday - Saturday 6PM–10:30PM
Sunday Closed

Contacts

+852 2387 7168

Tasting Menu

Seared Foie Gras

HK$698

5 spice plum puree/pickled plum/hazelnut shortbread. Included as choice of starter in the 4 course tasting menu.

Seared Scallops

HK$698

roasted squash/courgette/tarragon. Celery root/roasted grapes/endive/walnuts. Included as choice of main in the 4 course tasting menu.

Seared Duck Breast

HK$698

Celery root/roasted grapes/endive/walnuts. Included in the 4 course tasting menu.

Emporio Antico

Modern Western

Tasting Menu

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