Cassio

Spanish

Photo credits: Cassio

About

Cassio is a Spanish tapas bar and restaurant by G Spot Production, serving authentic Spanish products prepared by Chef Salvador Benedicto, a Catalonia native with extensive kitchen experience in Spain. He combines the Spanish cooking technique with Asian influence to showcase his culture and gastronomy in a modern, creative and ambitious way. At Cassio, there's a selection of the most iconic and favourite tapas, such as mixed Jamon de Bellota and Manchego cheese or Croquetas, fried Lobster and prawn balls, while the drink menu and the stylish environment greet you for a eclectic night out.

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Address

33 Wyndham St, Central, Hong Kong

Opening hours

Mon-Sat: 6:30pm-1am

Contacts

+852 3792 0129

Para Picar

Happy Hour 6 to 9pm

Happy Hour 6 to 9pm

HK$50

Enjoy $50 drinks with canapés from 6PM till 9PM

Prawn Croquetas

Prawn Croquetas

HK$68

2 breadcrumbed spheres, seafood bisque bechamel, prawns

Padron Peppers

HK$88

fried green peppers form Galicia

Salads

Scallop Ceviche

Scallop Ceviche

HK$188

Japanese scallops, citrus juice, red & yellow chillies

Tomato & Burrata Salad

Tomato & Burrata Salad

HK$98

Seasonal imported tomatoes, burrata, hazelnuts

Spinach & Pear Salad

Spinach & Pear Salad

HK$88

Idiazabal cheese, pecan nuts, pomegranate, 15 years balsamic vinegar

Mains

Spanish Carabinero

Spanish Carabinero

HK$268

large mediterranean red prawns, seafood bisque, bread cubes

Suckling Pig

HK$268

12 hour slow cooked, sweet potato, baby zucchini

Tuna Tartare

HK$198

Mediterranean tuna, ginger flower, avocado

Vegetarian Paella

Vegetarian Paella

HK$328/488

Portobello mushroom, sundried tomato, spinach, asparagus, snow pea. $328 (4pax) $488 (6pax)

Drinks

Esmeralda

HK$140

pisco, jasmine tea, lime juice, Peychaud's bitter, egg whiteq

La Pinta

HK$140

Hendrick's, lime juice, mint, soda, cucumber

White Sangria

HK$120

Viura, brandy, orange juice, ginger ale

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