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Aria

Italian

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Photo credits: Aria

About

Helmed by Chef Andrea Zamboni, who hails from Northern Italy, Aria offers diners a unique journey through Italian cuisine while enjoying the panoramic views of Hong Kong from California Tower in Central. Chef Zamboni takes his creative vision to classic Italian recipes to bring something brand new to the table. Signatures include the Italian Milk-fed Veal Cutlet Milanese Style, Roasted Cherry Tomatoes with Apulian Burrata, and Rigatoni Alla Carbonara
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Address

24/F, California Tower, 30-36 D'Aguilar Street, Lan Kwai Fong, Central

Opening hours

Lunch:
Mon-Sun: 12:00PM-3:00PM

Dinner:
Mon-Sun: 5:00PM-10:00PM

Contacts

+852 2804 1116

Starters
Roasted Cherry Tomatoes, Apulian Burrata and Basil
Roasted Cherry Tomatoes, Apulian Burrata and Basil
HK$108
Roasted Cherry Tomatoes, Apulian Burrata and Basil
Pizza
Prosciutto di Parma
Prosciutto di Parma
HK$208
Tomato Fior di Latte, Rocket Salad and Parma Ham
Pasta
Traditional Rigatoni Alla Carbonara
Traditional Rigatoni Alla Carbonara
HK$168
Guanciale and Pecorino Romano
Paccheri "Tomato del Piennolo" Sauce
Paccheri "Tomato del Piennolo" Sauce
HK$168
Basil Leaves and Apulian Stracciatella di Burrata
Mains
Italian Milk-fed Veal Cutlet Milanese Style
Italian Milk-fed Veal Cutlet Milanese Style
HK$428
Tomatoes and Celery Relish, Sicilian Lemon
Cocktails
Aria Scala
Aria Scala
HK$118
French white peach puree, house prosecco,red rose petal and small iron eatable ball.
Amaretto Sour
Amaretto Sour
HK$128
Amaretto, lemon juice, simple syrup, egg white, angostura bitter, lemon peel
Aperol Spritz
Aperol Spritz
HK$128
Aperol, prosecco, soda water, sliced orange
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