The exciting news in May here at Dishtag is our NEW booking functionality and with such a convenient feature now added to the platform, we were keen to inspire you…
Read more
Picture-perfect dishes from the month of art With Taste of Hong Kong and other major art events wrapping up March in this restless city, not only are we in awe…
Read more
When it comes to dining out, choosing a spot is more visually important than ever. We hunt through search engines and social media for a glimpse of the food, drinks and ambience…
Read more
The most anticipated holiday of the year in the Eastern Hemisphere is upon us. While Hong Kongers and expats alike take this opportunity to escape Hong Kong, either to celebrate…
Read more
Flavourful, universal and affordable, pork is the jack of all trades in the realm of protein. Many call it their go-to meat for its versatility – its ability to be the main…
Read more
Here at Dishtag we have been talking about how we embrace the beauty of plating and food presentation through photography and encourage connection between restaurants and food lovers over on…
Read more